MS ISO 6663:1995 Garlic — Cold storage

6 Nov

Scope:

This International Standard gives guidance on conditions for cold storage for the successful keeping of garlic (Allium sativum Linnaeus) intended for consumption in the fresh state.

 

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Standard number MS ISO 6663:1995
Title and Sub-titles Garlic — Cold storage
Status Current
Replaces
Replaced by
Edition First
Technical Committee MSB/TC 4 - Food Products
ICS 67.080.20
Publication date 2024/05/18
Corrected version
Government Notice No. General notice No. 596 of 2024
Number of Pages 2
Amendments/ Corrigendums
Availability Yes
Note