MS 193:2016+A1:2019 White sugar – Specification

29 Jan

Scope:
This Standard specifies requirements for Grade 1 and Grade 2 white sugar intended for human consumption and used as ingredients in foodstuffs

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Standard numberMS 193:2016
Title and Sub-titlesWhite sugar - Specification
StatusCurrent
Replaces
Replaced by
EditionFirst
Technical CommitteeMSB/TC 4 - Food Products
ICS67.180.10
Publication date2016/10/04
Corrected version
Government Notice No.General Notice No. 1485 of 2016
Number of Pages10
Amendments/ CorrigendumsAmendment No. 1:2019
AvailabilityYes
Note